Japanese recipes from the ingredients you already have
Japanese home cooking is quieter than the restaurant version: rice, a simmered dish, something pickled, soup. These recipes stay in that everyday register and tell you what to do when dashi or mirin is missing.
Pantry staples worth having
- Soy sauce
- Mirin
- Rice
- Miso
- Sesame
- Nori
What you can cook
- Rice bowls
- Udon and soba
- Simmered vegetables
- Miso soup
- Tokyo-style classics
Latest Japanese recipes
Japanese cooking questions
Other cuisines
- Italian
- French
- Spanish
- Greek
- Chinese
- Indian
- Thai
- Mexican
- American
- German
- Turkish
- Vietnamese
- Portuguese
- Hungarian
- Slovak
- Swedish
- Lebanese
- Brazilian
- Korean
Cooking for kids? Try kid friendly recipes. Eating plant based? See vegan and vegetarian recipes. Watching the shop bill? Start with cheap meals on a budget. Just browsing? Open recipe discovery.
Cook Japanese tonight with what is in your kitchen
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